11 Refreshing Coffee Liqueur Recipes: Get Bougie and Boozy (2024)

FAQs

What is coffee and liquor called? ›

Carajillo is a coffee drink typically made with rum or brandy. Many people throughout Spain, Latin America and the Caribbean enjoy it with their own twist. Once you try it, you'll make this coffee co*cktail on repeat! You could almost consider coffee a universally appreciated, if not loved, beverage.

Coffee liqueur is a drink which is categorized under the beans liqueurs. The alcohol percentage is always around the 20 percent.

So, while most brands, such as Kahlúa or Mr. Black, use actual coffee to make their liqueur, the amount of caffeine is minimal when compared to straight-up coffee and shouldn't keep you up all night. If you cannot have caffeine, though, maybe this is a liqueur you should skip.

You might be thinking that orange-flavored Grand Marnier does not go with coffee, but we're here to tell you that a shot of Grand Marnier in a cup of coffee with a little orange zest is a delicious treat. Try it after dinner sometime. Take your brew from coffee to mocha with one shot of chocolate liqueur.

Rich, sweet and creamy, this White Russian recipe will leave no room for dessert. The full-bodied flavor of Kamora^® Coffee Liqueur combines with cream and the smooth taste of Pinnacle^® Original Vodka to create an indulgence unlike any other.

Originating in Mexico in 1936, Kahlúa is a rum and coffee liqueur loved all around the world. Used in a range of different drinks—from coffees to co*cktails—it goes hand in hand with many occasions. Classic co*cktails, like the White Russian, Espresso Martini and Black Russian just wouldn't be the same without it.

Traditional Baileys is not a coffee liqueur like Kahlua. It's a liqueur made from a unique blend of Irish cream with a subtle hint of cocoa and vanilla. However, Baileys' product line includes a coffee-flavored Irish cream made with espresso.

Whether you should refrigerate coffee liqueur mostly depends on its ingredients. Generally, most commercially produced coffee liqueurs like Kahlúa do not require refrigeration and can be stored at room temperature. These liqueurs have a high sugar content and alcohol content, which act as preservatives.

In fact, bartenders notably dislike making these co*cktails because of the prep time, complications, and cleanup of the espresso step alone.

Other traditional nightcaps include brown liquor like brandy or bourbon, and cream-based liqueurs such as Irish cream. Wine, especially fortified, can also function as a nightcap. Since some nightcaps are made of amaro, a digestif, they are believed to also make settling into bed easier by promoting digestion.

Which part of the body is most affected by alcohol? ›

Alcohol affects your brain first, then your kidneys, lungs and liver. The effect on your body depends on your age, gender, weight and the type of alcohol.

If what you're looking for is the lowest-calorie, lowest-sugar alcohol, you'll want to stick with clear liquors, registered dietitian Alex Aldeborgh says. This includes vodka, gin, rum, tequila, soju and sake, among others, which will generally have less calories and less sugar.

Coffee liqueur is well suited to a co*cktail. The most obvious option is a White Russian, made famous by the layabout Dude in The Big Lebowski. Coffee liqueur, cream and vodka are combined and mixed with ice.

The Most Common Coffee Liqueurs Are Sweet and Syrupy

The two main mass-produced selections are Kahlua and Tia Maria. Other companies produce coffee-flavored varieties of their mainstay liquor (e.g. Bailey's has a coffee-flavored Irish cream), but these are the two true coffee liqueurs.

Irish coffee (Irish: caife Gaelach) is a caffeinated alcoholic drink consisting of Irish whiskey, hot coffee and sugar, which has been stirred and topped with cream (sometimes cream liqueur). The coffee is drunk through the cream. Pour the coffee into a preheated glass, add whiskey and sugar, and stir until dissolved.

A co*cktail is a mixed drink typically made with a distilled liquor (such as arrack, brandy, cachaça, gin, rum, tequila, vodka, or whiskey) as its base ingredient that is then mixed with other ingredients or garnishments. Sweetened liqueurs, wine, or beer may also serve as the base or be added.

Now, what happens when you combine rum and coffee? Well, we might call it magic, but the official name is Café Caribbean. Available throughout the Caribbean, this delicious co*cktail is the perfect pick-me-up and even better on a rainy day.